Committees & Organisation

Organisation Committee

Erwan Billet

Hydiac

Maxime Chevalier

PCM Europe S.A.S.

Janyce Franc

STERIXENE

Valeriia Seliverst

EHEDG Head Office

Adwy van den Berg

EHEDG Head Office

Programme Committee

Erwan Billet

Hydiac

Janyce Franc

STERIXENE

Olivier Rondouin

DOCEOR

Hein Timmerman

Diversey

Nicolas Rossi

Livestock Institute, Meat Quality Service

Matilda Freund

EHEDG Treasurer

Adwy van den Berg

EHEDG Head Office

Scientific Committee

Dr. Gerhard Schleining

BOKU - Universität für Bodenkultur Wien

Dr. Taweepol Suesut

King Mongkut's Institute of Technology Ladkrabang

Dr. Patrick Wouters

Cargill

Debra Smith

Vikan Ltd.

Dr. Marc Mauermann

Fraunhofer Institute for Process Engineering and Packaging IVV

David Lowry

Lowry Food Consulting Ltd

Liviu Gaceu

Universitatea Transilvania Brasov

Janyce Franc

STERIXENE

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About us

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Explore the forefront of hygienic design with EHEDG at our event on
the 2 & 3 of October in Nantes.

Join industry leaders in achieving hygienic excellence by design. See you in Nantes!

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Contact Information

✉events@ehedg.org

☎+31 610 216 958

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