Food industry stakeholders, food equipment suppliers, developers and system integrators, scientists and legislators from all over the world met up in Munich in occasion of the EHEDG World Congress 2022, to exchange views, ideas and best practices on topics like "Requirements and solutions for the food factory of the future", "Hygienic Design meets Digitalisation" and "Intelligent Food Production".

The event offered unique opportunities to connect and gain new insights into food safety, quality, productivity and sustainability enhanced by hygienic design.

Check the aftermovie here below!