Join us for an insightful webinar offering a sneak peek into the EHEDG World Congress 2024 programme.

Christian Geubert (Angst + Pfister) will talk about the impact of PFAS regulations on sealing technology in the Food & Beverage industry, addressing potential EU bans on key polymers like PTFE and FKM, despite their compliance with global food safety standards, and exploring fluorine-free alternatives.

Ana Dymond Soares will outline how JDE Peet ensures food safety when integrating acquired factories. She will discuss methods for identifying and evaluating hygienic design challenges, prioritising investments to address critical issues, and implementing HACCP-based equipment management, demonstrating a proactive approach to equipment renewal as a valuable business opportunity.

Christian’s and Ana’s presentations will be followed by a panel discussion on future trends in food safety, featuring the EHEDG President, Hein Timmerman (Diversey) too – your chance to ask questions!

Hein will be also concluding the webinar, by summarising its key takeaways and connecting them to the broader goals of the EHEDG World Congress 2024.

Register here, it’s free.